Fine Tuning Transgenic B.t. Crops
Transgenes expressed in crop plants are usually
controlled either by constitutive promoters such as
the 35S cauliflower mosaic virus promoter or by
promoters that enable gene expression in specific
tissues or cells. Promoters that are induced by
chemical or environmental triggers have received
much less attention but have some attractive
potentials. One potential is their use as part of an
overall strategy to delay development of insect
resistance.

A group of researchers has tested the
chemically-inducible promoter of the PR-1a gene of
tobacco for its ability to control expression of a
Bacillus
thuringiensis
Cry1Ab gene in
broccoli. The
project uses a
model system of
B.t.-transgenic
broccoli and
diamondback moth
(Plutella xylostella), the first insect pest to develop
resistance in the field to sprays of B.t. products
(there are currently no reported instances of insects
developing resistance to B.t.-transgenic plants).
Chemicals known to induce the PR-1a gene are
salicylic acid, 2,6-dichloroisonicotinic acid, and
1,2,3-benzothiadiazole-7-carbothioic acid, S-methyl
ester (BTH).
Inducible expression of B.t. proteins may be
particularly appropriate in situations (e.g. tomato
and sweet corn production) where some level of an
insect population can be tolerated on the vegetative
part of the plant prior to the need to protect the
marketable part of the plant. Although application
of a chemical to the transgenic crops would be
required, BTH has already been registered by
Syngenta as a broad-spectrum plant protection
compound (Actigard®). (July 2002 Information
Systems for Biotechnology News Report via
AgNet).